Positions: Director Food and Beverage (DOFB). Executive Chef

Required Positions: Director Food and Beverage (DOFB). Executive Chef!@ Vietnam


Location: Vung Tau, Vietnam Hotel: The IMPERIAL Hotel Vung Tau, https://lnkd.in/g-qEnuF Email CV to : Expatriates Applicants are welcome – You must be currently in Vietnam. Positions: Director Food and Beverage (DOFB). Executive Chef Please do send your recent Curriculum Vitae, Color Photograph, Education & Training Certificates, and Other Supporting Documents to submission of your employment interest will be due before June 15th, 2020. QUALIFICATIONS : – Preferably Vietnamese ID and Passport for All Positions. – Expatriates Applicants are welcome for DOFB and EX CHEF Candidates with Vietnam working experience and International Brand Experience within Vietnam are preferred due to visa restriction and current situation. Successful candidate will be getting the opportunity to share their expertise in our education division at IMPERIAL International Hotel College. We value related experience! Source: Mr Ari Wibowo Executive Assistant Manager at The Imperial Hotel Vung Tau, Vietnam – Email:

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